Hidden Valley Pinwheel Sandwiches

Hidden Valley Pinwheel Sandwiches

These pinwheels are a fun appetizer for your next party!

Ingredients

  • 1 pkg (1 ounce ) Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
  • 2 green onions, minced
  • 2 1/4 ounce s sliced ripe olives, rinsed, drained
  • 2 pkg (8 ounce s each) cream cheese, softened
  • 4 12-inch flour tortillas
  • 4 ounce s diced chilies, rinsed, drained
  • 4 ounce s diced pimentos, rinsed, drained

Directions

Mix cream cheese, dressing mix and onions until blended. Spread on tortillas. Blot dry pimientos, chilies and olives on paper towels. Sprinkle equal amounts of pimiento, chilies and olives over cream cheese mixture. Roll tortillas tightly in Glad® Cling Wrap. Chill at least 2 hours. Cut rolls into 1-inch pieces. Discard ends. Serve with spirals facing up.
 
Recipe by Hidden Valley.

Prep Time
25 minutes
Cook Time
N/A
Serves
3 dozen

Nutrition Information

Calories
N/A
Total Fat
N/A
Saturated Fat
N/A
Cholestrol
N/A
Sodium
N/A
Carbs
N/A
Fiber
N/A
Protein
N/A

 

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